Stainless Steel 7 inch Kitchen Knife
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Description
Specifications & Design
Blade Profile: Nakiri or Japanese vegetable cleaver style. It features a straight edge and a square tip, which is ideal for slicing, dicing, and mincing vegetables cleanly down to the cutting board.
Blade Material: Stainless steel. The surface is rust-resistant, easy to clean, and maintains long-lasting sharpness for regular household prep work.
Handle: Curved, ergonomic handle built with durable ABS plastic featuring a faux wood-grain finish. It has a black bolster transition piece where it connects to the tang for an improved grip.
Packaging: Standard retail blister-pack casing with a red, black, and silver graphic backing card labeled "STAINLESS STEEL.
Categories:Kitchen - Knifes / Scissor
SKU: 2176
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