8 inch Kitchen Knife with wooden handle

This product is a "Fork Brand" Style Broadblade Kitchen / Butcher Knife, widely used across regional consumer markets for everyday food preparation, meat butchering, and processing.

Key Specifications & Features

• Blade Profile: Features a wide, rigid curved blade with a upward-sweeping tip. This structural curvature is optimized for long, continuous slicing motions and efficiently working around meat or dense vegetables. 

• Handle Construction: Constructed with a polished, contoured light hardwood grip featuring deep ergonomic finger grooves to ensure stability and slip-resistance during heavy-duty cutting tasks. 

• Assembly: Secured utilizing a full-tang style reinforcement fixed permanently by three flush metallic compression rivets to prevent handle separation under force. 

• Blade Material: Forged using standard transparent-finished stainless steel resistant to rust and staining under routine kitchen moisture exposure. 

• Common Use Cases: Well-suited as a budget-friendly all-purpose utility slicer, butcher's prep tool, or skinning companion.